Nutrition/Hot Lunch

St. Mary’s offers hot lunch on full school days. Students going to after-care on half days will need to bring a cold lunch.

Current Menu

Click on menu to enlarge.

St. Mary’s Hot Lunch Program

Effective the beginning of the 2022 -2023 school year, we will return to the USDA traditional food program operations.


Lunch prices for the 2022-2023 school year will be as follows:

Full Price Student Meal $2. 75

Extra Entree: $1.50

Additional Milk $.50

Adults Lunches $3.45.

In your welcome packet in August, you will receive a Free & Reduced Lunch Application we encourage you to complete this application to see if you qualify for free or reduced lunch prices.


St. Mary’s Catholic School will serve hot lunches to students only on full days. Lunches will not be served on half days and during holiday breaks.

Wellness Policy

Wellness Committee: St. Mary’s wellness committee will set goals, monitor, and review the policy and guidelines and ensure that we are in compliance with all Federal, State, and Local Regulations pertaining to the Wellness Policy.  The committee will meet once a semester and then report back to the Principal for improvements and goals for the year.  This committee will consist of the PE Teacher, Food Service Director, and three middle school students. 

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex , disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    program.intake@usda.gov

This institution is an equal opportunity provider.

05/05/2022